For travelers looking for Korean BBQ in Seoul, Seolya Galbi Cheongdam is a Hanwoo galbi option in Gangnam with staff grilling at the table. The meal is ordered by individual dishes rather than assumed to be a fixed-price course. Match the food to the group's preferences and confirm any seating request with the booking.
Choosing dishes for this dinner
An anniversary dinner is easier to plan when the couple agrees on the kind of meal before adding dishes. A preference for marinated beef does not have to override the other person's interest in an unmarinated cut.
At Seolya, marinated galbi and top-grade unmarinated galbi can be considered separately. Decide which cut matters most, then choose the weight to order. A request for a private room is a separate part of the reservation, including the conditions for a party of two.
For two guests, a room request also needs the small-party conditions. The published two-to-three-person charge is KRW 40,000, with room-specific spending waivers.
Wine and bottle policies
Separate the bottle plan from the food plan. The published policy currently allows the first wine bottle without corkage, then charges KRW 30,000 per additional wine bottle; whisky is KRW 50,000 per bottle.
Record the type and number of bottles alongside the headcount. Pairing Seolya Marinated Galbi with a drink is a preference, not a guaranteed result. Include guests who are not drinking in the food discussion and consider the journey home. Do not extend the first-wine-bottle rule to whisky or read it as a discount on the entire dinner.
Booking and location
Current dinner hours are 17:30-22:00, with last orders at 21:00. Online booking covers two to six guests; groups of seven or more should call +82-2-6941-1179. Lunch is temporarily paused. Use 서울 강남구 선릉로152길 18 as the Korean-language destination for a driver.

Menu points to keep separate
The current listing for Seolya Marinated Galbi is KRW 59,000 for 100g boneless weight. Prices are in Korean won and include VAT as listed. The signature Hanwoo galbi uses boneless weight. Marinated and unmarinated options have different prices; the Sunday bone-in galbi products have separate weights and minimum orders, so their labels are not interchangeable.

One point to carry into the booking
Agree on marinade preference and seating before expanding the order.